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A No-Frills Kitchen Still Cooks - New York Times

May 23rd, 2007

A fully stocked kitchen for $200? I know I'm going down to check out the local restaurant supply.

Go there: http://www.nytimes.com/2007/05/09/dining/09mini.html?ei=5124&en=270a01b651410dd7&ex=1336449600&adxnnl=1&partner=permalink&exprod=permalink&adxnnlx=1179950662-EptqG+atQ7JoBP7/XIzZ6g


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